Beachside Restaurant & Bar
New Seasonal Creations by Executive Chef Victor Morales
Located on the water at the Jamaica Bay Inn, the newly redesigned Beachside Restaurant & Bar offers fresh California cuisine and innovative creations for a savory menu in an unparalleled beachfront setting. Executive Chef Victor Morales has taken our waterfront restaurant in Marina del Rey to the next level creating decadent and thought-provoking dishes using only the best seasonal ingredients available, providing a truly unique culinary experience for patrons to dive into.
Enjoy a beautiful morning on the marina al fresco with a variety of breakfast entrees to choose from on our much-loved Marina del Rey Brunch Menu served until 2:30 pm every day. We also offer gluten-free items and organic lunch entrees, including our famous Organic Mary’s Chicken, sustainable wild fish, and environmentally conscious farm-raised fish.
CELEBRATE EASTER SUNDAY WITH BEACHSIDE
There's a brunch of reasons to join us on Easter Sunday! To complement our sparkling marina views, Beachside will be offering a special Easter brunch menu, with additions like sriracha-spiked deviled eggs, fresh peas n carrots soup, olive oil poached salmon, and our savory quiche with cherry tomatoes, asparagus, artichokes, goat cheese, and herbs.
Call us at (310) 439-3033 or book online via Open Table.
Beachside Restaurant & Bar Menus & Hours:
4:00 pm – 6:30 pm
Happy Hour Menu
Room Service Hours
Brunch: 6:30 am - 2:30 pm
Dinner: 5:00 pm – 10:00 pm
Room Service Menu
Menus subject to change.
Please note the kitchen is closed daily from 2:30pm - 4pm
Are you a part of the 90292? Feel the LOCAL LOVE with 10% off - all day, every day!*
*Cannot be combined with any other offers or specials. Excludes Happy Hour.